DETAILED NOTES ON SMOKED HADDOCK RAREBIT

This recipe originates from Kricket’s head chef Will Bowlby. Kedgeree as we comprehend it was an adaptation of the original recipe for kichri, which is made of rice and lentils. You should use poached eggs rather then Uncooked egg yolks, if you prefer.Trying to find smoked haddock recipes? Want to discover the best easy fish recipes? Explore our